bread

Saturday, January 3, 2015

Hong Kong Style sausage bun港式腸仔包 5pcs 湯種菠蘿包

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Hong Kong Style sausage bun港式腸仔包 可以做5個 主麵團: 湯種50g (可以參考 這篇 )  高筋麵粉 145g   速發酵母 3/4 茶匙  雞蛋 半隻  砂糖 23g  牛奶 40ml  牛油 15g  奶粉 5...
Friday, January 2, 2015

pizza

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 意式披萨 (Pizza)  材料: 100克面粉                                                                                          300克面包粉  3汤匙奶粉  50克奶油...
Thursday, January 1, 2015

for reference - 1.5 portion & 1 portion recipe

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1.5 portion recipe 554g bread flour (I love Prima bread flour) 97g fine sugar 18g milk powder (I used Anlene) 9g instant dry yeast ...

MAN TOU

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低粉180 高粉60 奶80 黃糖60 (湯種10高粉 ..50奶 ) 大火15分鐘,焗完後打開小小蓋3分鐘後取出

包你整到 'S BREAD

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burger cheddar cheese 最香,落足5片, 食譜: 烤盤 (8吋方型) 蛋白 5隻 砂糖 84g 芝士片 80-100g(總統牌車打芝士約4-5 片) 牛油50G 牛奶50g 蛋黃5...
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